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This coffee comes from the farm, Altos del Tio Conejo, in the coffee rich region of Caldas, Colombia. This is our third release from Tio Conejo, which is not just a production farm, but home to both owners, employees and their families, making this a true family-run operation where everyone strives to produce coffees with exceptional characteristics; all the while tirelessly dedicated to protecting, and preserving the fauna, flora, and architecture endemic to this region. Tio Conejo works with varieties like Gesha, Sudan Rume, Caturra and Tabi producing new and consistent fermentation processes. Hence, Magic is a profile obtained from mixing 70% Tabi and 30% Caturra beans which produces a complex sweetness as well as a full acidity.
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I tried this coffee for the first time and was not disappointed. The flavor was just the right strength and well-balanced between chocolatey and fruity notes.
