We wanted to create a blend that would be friendly to everyones taste. A coffee that would taste great as espresso, be pleasant as morning cup of drip coffee, and stand up well in your espresso + milk. This is currently consisting of our Colombia Frontera De Planadas and our natural Ethiopia Guji.
Brewed first batch of this today and it was well received. Strong chocolate notes during the brew process filled our kitchen. Coffee had full flavor and went down smooth. Really enjoyed it.