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(2)

Colombia, Landmark

Single Origin Staple

Methodical Landmark celebrates the heritage of washed processed Colombian coffees

We Taste: Caramel, Nutty, Citrus
Rating of 1 means Classic.
Middle rating means Contemporary.
Rating of 7 means Avant-garde.
The rating of this product for "" is 3.
Size
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Coffee Process

Process

Washed

Varietal

Caturra, Castillo, Variedad Colombia

Elevation

1,350-1,800 masl

Coocentral’s women coffee growers program supports over 600 women who manage their farms independently, handling everything from harvest to post-harvest processing using their own infrastructure. Once their parchment coffee is dried, they deliver it to the cooperative, where it’s evaluated for quality and, if it meets standards, earns a premium price. This program not only boosts incomes but also helps women invest in their farms. After delivery, the cooperative mills, stores, and exports the coffee, with drying times ranging from 15 to 25 days depending on each farm’s microclimate and methods.

PRODUCER

Huila Co-Central Women's Lot

Region

Huila, Colombia

Currently, Landmark is coffee from Co-Central (Central Huila Coffee Growers Cooperative). Co-central is a washing station that processes coffee for local growers in Huila, Colombia. This specific lot is composed of only coffee cherries sourced from their Women Growers Program which includes 600 different women. Like all Landmark coffees, this coffee underwent a washed processing and was processed by the contributing women producers at their farms. When purchasing washed coffee from these women, Co-Central hopes to give these producers visibility, empowerment, and more influence or control over their choice with what to do with their coffee.

How to Brew

Grind

26 grams of medium ground coffee

Water

400 grams of 205*F Water

Brew

Pour 60 grams of water to start. After 30 seconds, pour to 200g. At 1:00 pour to 300g. At 1:30 pour to 400g. Finish at 3:10.

Dose

18 grams of finely ground coffee

Yield

38 gram espresso shot

Brew

Pull shot for 26 seconds

FAQ

When will my order ship?

Freshness is critical to fully enjoying coffee. We roast to order to ensure your coffee is at peak freshness when it arrives. We roast to order and ship Monday-Thursday. Orders are usually fulfilled the production day after they are placed (for example, orders placed on Monday will ship on Tuesday). Orders placed Thursday-Sunday will be fulfilled and shipped on Monday.

Can my coffee be ground?

By you? Yes. By us, sadly, no. Currently, we can only ship whole-bean coffee.

What if my package is delayed?

Sometimes our shipping partners experience delays due to weather, heightened demand, technical issues, pandemics, or aliens. All of which is out of our hands, except the aliens, but that's not for here.

If your package is delayed, let us know and we'll track it down and escalate its delivery. If it's delayed more than 2 weeks past the shipment date, and your order includes coffee, we'll either refund your money or ship you fresh coffee at no cost.