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(2)

Ethiopia, Origins - Natural

Single Origin Staple

Origins pays tribute to the profound origins and cultural significance of wild arabica coffee, deeply rooted in the heart of Ethiopia.

We Taste: Berries, Chocolate, Tea
Rating of 1 means Classic.
Middle rating means Contemporary.
Rating of 7 means Avant-garde.
The rating of this product for "" is 5.
Size
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Coffee Process

Process

Natural

Varietal

74110 & 74112

Elevation

2,100 masl

The cherries arrive at the washing station and are evaluated based on key factors: color, ripeness and density. The cherries are floated to remove any "floaters΅ to ensure only the highest concentration of fruit mucilage and maturation is used in the processing. Once separated, the cherries are placed on raised drying beds for 18-21 days, being rotated by hand every hour for the first two durings to avoid uneven drying and provide even exposure to air and sunlight.

PRODUCER

Hangadi Washing Station

Region

Shakisso Town, Guji Zone, Oromia Region, Ethiopia

The cherries for this lot were sourced from the forests of Hangadi, Tero, and Dembi Uddo Kebeles (or villages). Each lot purchased is directly designated to the specific village prior to any processing. Each village is a small kebele located at 2,180 MASL in the Woreda of Shakiso in the Region of Guji. Cherries once picked by the smallholders are delivered to two sites that are operated by Tracon (exporter). 750+ farmers deliver cherries to the Hangadi Station over the course of the season. The Hangadi Washing Station is managed by Mubarek Hyredin who oversees the cherry selection, post harvest production and compensation distribution to each local partner.

How to Brew

Grind

26 grams of coffee ground medium-fine

Water

400 grams of 205F˙ Water

Brew

Pour 50 grams of water to start. After 40 seconds, add 200g. At 1:30 pour all water. Finish at 3:00-3:30.

Dose

18 grams of finely ground coffee

Yield

38 grams of espresso

Brew

Pull shot for 29 seconds

FAQ

When will my order ship?

Freshness is critical to fully enjoying coffee. We roast to order to ensure your coffee is at peak freshness when it arrives. We roast to order and ship Monday-Thursday. Orders are usually fulfilled the production day after they are placed (for example, orders placed on Monday will ship on Tuesday). Orders placed Thursday-Sunday will be fulfilled and shipped on Monday.

What if my package is delayed?

Sometimes our shipping partners experience delays due to weather, heightened demand, technical issues, pandemics, or aliens. All of which is out of our hands, except the aliens, but that's not for here.

If your package is delayed, let us know and we'll track it down and escalate its delivery. If it's delayed more than 2 weeks past the shipment date, and your order includes coffee, we'll either refund your money or ship you fresh coffee at no cost.

Can my coffee be ground?

By you? Yes. By us, sadly, no. Currently, we can only ship whole-bean coffee.