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Tasting notes:Dark chocolate and berries accompanied by a syrupy body
Blend:70% Honduras El Rincon Del Saborand 30% Natural Ethiopia
We wanted to create a blend that would be friendly to everyones taste. A coffee that would taste great as espresso, be pleasant as morning cup of drip coffee, and stand up well in your espresso + milk. This is currently consisting of ourHonduras El Rincon Del Saborand our natural Ethiopia Sidama.
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This is the best blend I have ever tasted. Before I had Methodical, coffee was just coffee. I gifted this particular blend to family members because of it’s delicious taste and smoothness.
Brewed first batch of this today and it was well received. Strong chocolate notes during the brew process filled our kitchen. Coffee had full flavor and went down smooth. Really enjoyed it.
United States