Sencha, Sakamoto Koshun

Pure Tea

A smooth Japanese green tea with a vibrant, herbal flavor profile and a refined, lingering finish.

We Taste: Floral, Melon, Umami
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Region

Shizuoka, Japan

Grown at 500 meters in Haruno-cho by third-generation tea farmer Mitsuo Sakamoto, this tea benefits from cool, misty conditions that intensify its flavor. Mr. Sakamoto's Koshun Sencha is made from the first spring harvest using the rare Koshun cultivara. The process involves lightly steaming the green tea followed by a wilting step that enhances its floral and fruity aroma.

How to Brew

Tea

Hot: Measure 4g of tea for every 400ml of water.
Cold: Measure 5g of tea for every 200ml of water.

water

Heat water to 181 degrees.

steep

Steep for 5 minutes.

FAQ

Can this item be returned?

For all non coffee or tea items, a full refund can be requested if the items are unused within 30 days of delivery. To start a refund, email us at info@methodicalcoffee.com and we'll get your taken care of.
What if my package is delayed?

Sometimes our shipping partners experience delays due to weather, heightened demand, technical issues, pandemics, or aliens. All of which is out of our hands, except the aliens, but that's not for here.

If your package is delayed, let us know and we'll track it down and escalate its delivery. If it's delayed more than 2 weeks past the shipment date, and your order includes coffee, we'll either refund your money or ship you fresh coffee at no cost.
When will my order ship?

Freshness is critical to fully enjoying coffee. We roast to order to ensure your coffee is at peak freshness when it arrives. We roast to order and ship Monday-Thursday. Orders are usually fulfilled the production day after they are placed (for example, orders placed on Monday will ship on Tuesday). Orders placed Thursday-Sunday will be fulfilled and shipped on Monday.